Dinner with Ozo original plant-based breakfast sausages, original
Photograph the shelf it sits on and tonight's recipe is written around everything that is there.
On the label
WATER, TEXTURED PEA PROTEIN PEA PROTEIN, PEA FIBER, SUSTAINABLE PALM OIL, WHEAT GLUTEN, CANOLA OIL, NATURAL FLAVORS, PEA AND RICE PROTEIN FERMENTED BY SHITAKE MYCELIA, MALT EXTRACT FLAVOR, SALT, SPICES, SUGAR, METHYLCELLULOSE, YEAST EXTRACT, ASCORBIC ACID, HYDROLYZED CORN PROTEIN, FRUIT JUICE (COLOR), ONION*, SPICE EXTRACTIVES.
Ozo, other meats, serving 50 g, package 7 OZ/200 g. Ingredients as printed on the label.
More from Ozo
- Ozo italian style plant-based meatballs, italian style
- Ozo breakfast sausages, breakfast
- Ozo smoky flavor plant based burgers patties, smoky
- Ozo smokehouse plant based burgers, smokehouse
- Ozo plant based fully cooked nuggets
- Ozo italian style plants based meatballs, italian style
- Ozo smokehouse plant based burgers
- Ozo plant based breakfast sausages patties
- Ozo plant-based ground
- Ozo maple plant-based breakfast sausages patties, maple
Other sausage
- Mazzone rigatoni & sliced sausage with marinara, marinaraMazzone
- Johnsonville jalapeno cheddar summer sausage, jalapeno cheddarJohnsonville
- Publix honey sriracha flavored sausage, honey srirachaPublix
- Basilio's supreme beef and sausage pizza toppings, pepperoni, black olives, italian sausage, green peppers & onions italian style pizza, supremeBasilio's
- Chef Antonio sausage & pepperoni original crust pizza, sausage & pepperoniChef Antonio
- Tattooed Chef chickpea pasta with plant based sausage ragu, chickpea with plant based sausage raguTattooed Chef
- Premio sweet italian sausage meat, sweet italianPremio
- 7-Eleven extreme meat topped with 100% real cheese, sausage, pepperoni, canadian style bacon, bacon & beef pizza, extreme meat7-Eleven
- Rana italian sausage mildly seasoned italian sausage & cheese wrapped in thin pasta ravioli, italian sausageRana
- Del Maximo colombian sausage, colombianDel Maximo
Cooks as sausage, plant-based meat. Half of it left? Use up the sausage.