Dinner with Paesana marinara traditional pasta sauce
Photograph the shelf it sits on and tonight's recipe is written around everything that is there.
On the label
ITALIAN PLUM TOMATOES, FRESH ONION, EXTRA VIRGIN OLIVE OIL, FRESH GARLIC, SEA SALT, FRESH BASIL, BLACK PEPPER
Paesana, prepared pasta & pizza sauces, serving 125 GRM, package 40 oz. Ingredients as printed on the label.
More from Paesana
- Paesana castelvetrano olives
- Paesana marinated mushrooms
- Paesana greek golden pepperoncini
- Paesana non pareil capers
- Paesana artichoke bruschetta
- Paesana artichoke & spinach bruschetta
- Paesana kalamata olives
- Paesana premium organic portobello mushrooms
- Paesana non pareil capers
- Paesana marinated artichoke hearts
Other marinara
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- Francesco Rinaldi classic alfredo pasta sauceFrancesco Rinaldi
- Francesco Rinaldi roasted garlic alfredo pasta sauceFrancesco Rinaldi
- The Silver Palate low sodium tomato basil pasta sauceThe Silver Palate
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- Nanina's In The Park marinara premium quality gourmet pasta sauceNanina's In The Park
- Nanina's In The Park tomato & basil premium quality gourmet pasta sauce, tomato; basilNanina's In The Park
- Sacla red pepper chili pesto pasta sauce, red pepper chili pestoSacla
- Sacla alfredo blue cheese white pasta sauce, alfredo blue cheeseSacla
- Stonewall Kitchen arrabbiata sauce, arrabbiataStonewall Kitchen
Cooks as marinara. Half of it left? Use up the marinara.