Dinner with Paielli's potato rolls
Photograph the shelf it sits on and tonight's recipe is written around everything that is there.
On the label
ENRICHED WHEAT FLOUR BLEACHED (FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), DEXTROSE, SOYBEAN OIL, POTATO FLOUR, CALCIUM SULFATE AND AMMONIUM CHLORIDE (YEAST NUTRIENTS), WHEY (MILK), SALT, SOY FLOUR, LEAVENING (SODIUM ACID PYROPHOSPHATE, BAKING SODA), MONO-DIGLYCERIDES, SODIUM STEAROYL LACTYLATE, CALCIUM PROPIONATE (AS PRESERVATIVE), ASCORBIC ACID, NONFAT MILK, WHEAT STARCH.
Paielli's, breads & buns, serving 37.7 g, package 12 oz/340 g. Ingredients as printed on the label.
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