Dinner with Pasta Roni parmesan cheese flavor angel hair pasta in a parmesan sauce, parmesan cheese
Photograph the shelf it sits on and tonight's recipe is written around everything that is there.
On the label
WHEAT FLOUR, PALM OIL, WHEY, SALT, CORN SYRUP SOLIDS, PARMESAN CHEESE (MILK, CULTURES, SALT, ENZYMES), MONOSODIUM GLUTAMATE, CULTURED NONFAT BUTTERMILK, MALTODEXTRIN, NATURAL FLAVOR, SODIUM CASEINATE, MODIFIED CORN STARCH, POTASSIUM PHOSPHATE, PARSLEY*, ONIONS, LACTIC ACID, BASIL*, NIACINAMIDE, FERROUS SULFATE, THIAMINE MONONITRATE, YELLOW 5, YELLOW 6 LAKE, YELLOW 6, RIBOFLAVIN, FOLIC ACID, SOY LECITHIN.
Pasta Roni, pasta dinners, serving 56 g, package 5.1 oz/144 g. Ingredients as printed on the label.
More from Pasta Roni
- Pasta Roni rotini marinara flavor pasta
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- Pasta Roni fettuccine alfredo
- Pasta Roni chicken fettuccine pasta
- Pasta Roni tomato parmesan angel hair pasta
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Cooks as parmesan, pasta. Half of it left? Use up the parmesan.