Dinner with Por Kwan sour and spicy sauce
Photograph the shelf it sits on and tonight's recipe is written around everything that is there.
On the label
SUGAR, WATER, ONION, SOY BEAN OIL, ROASTED PEANUT, RADISH, GARLIC, SALT, DRIED SHRIMP, TARTARIC ACID, SOY SAUCE POWDER (SOY BEAN, SALT, WHEAT), CITRIC ACID, CHILI, PAPRIKA COLOR, SODIUM METABISULPHITE.
Por Kwan, other cooking sauces, serving 15 g. Ingredients as printed on the label.
More from Por Kwan
- Por Kwan satay peanut sauce for chicken and pork, peanut
- Por Kwan red curry soup
- Por Kwan minced prawns in spices
- Por Kwan shrimp paste with bean oil
- Por Kwan instant hot and sour paste, tom yum paste
- Por Kwan panang red curry with onion & potatoes
- Por Kwan beef flavored broth, beef
- Por Kwan tom ka kai, thai style instant sour spicy coconut paste
- Por Kwan crab paste with bean oil
- Por Kwan instant beef flavor paste