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Dinner with Private Selection hatch chili & cheese buttery puff pastries filled with rich cream cheese and monterey jack blended with hot hatch chilies and green chilies puffs, hatch chili & cheese

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On the label

PUFF PASTRY (ENRICHED MALTED WHEAT FLOUR [ENRICHED WHEAT FLOUR {WHEAT FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID}, MALTED BARLEY FLOUR], WATER, BUTTER [PASTEURIZED CREAM], SALT), CREAM CHEESE (PASTEURIZED CULTURED MILK AND CREAM, SALT, STABILIZERS [GUAR GUM AND CAROB BEAN GUM]), MONTEREY JACK CHEESE (PASTEURIZED MILK, CHEESE CULTURES, ENZYMES, SALT), GREEN CHILI PEPPER, HATCH HOT CHILE, EGG.

Private Selection, frozen appetizers & hors d'oeuvres, serving 76 g, package 8 oz/226 g. Ingredients as printed on the label.

More from Private Selection

Other cream cheese

Cooks as cream cheese, monterey jack, chili. Half of it left? Use up the cream cheese.