Dinner with Private Selection italian gnocchi with potato
Photograph the shelf it sits on and tonight's recipe is written around everything that is there.
On the label
WATER. DEHYDRATED POTATO FLAKES PREPARE (POTATOES, MONO-AND DIGLYCERIDES OF FATTY ACIDS [EMULSIFIER]. NATURAL FLAVOR), WHEAT FLOUR, POTATO STARCH, RICE FLOUR, SALT, SPICES, LACTIC ACID, POTASSIUM PA I R SORBATE (PRESERVATIVE).
Private Selection, pasta by shape & type, serving 120 g, package 16 oz/1 lbs/453 g. Ingredients as printed on the label.
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