Dinner with Reese double martini sour cocktail onions
Photograph the shelf it sits on and tonight's recipe is written around everything that is there.
On the label
ONIONS, WATER, VINEGAR, SALT, SODIUM BISULFITE (TO PRESERVE COLOR), SODIUM BENZOATE AND POTASSIUM SORBATE AS PRESERVATIVES.
Reese, pickles, olives, peppers & relishes, serving 6 g, package 8 fl oz/237 mL. Ingredients as printed on the label.
More from Reese
- Reese marinated artichoke hearts, hot
- Reese manzanilla olives stuffed with minced pimiento, pimiento
- Reese plain cannonball olives
- Reese capote capers
- Reese manzanilla olives stuffed with almond
- Reese sweet pickled watermelon rind
- Reese hot deviled olives
- Reese non pareil capers in balsamic vinegar
- Reese jellied mint sauce with mint leaves
- Reese piquillo pepper dip
Other onions
- Daiya fire-roasted vegetable with mozzarella style shreds, roasted red onions, bell peppers, tomatoes, garlic & basil thin crust gluten-free pizza, fire-roasted vegetableDaiya
- Tops onion soup mixTops
- Sabrett pushcart style onions in sauceSabrett
- Pace tomatoes onions jalapenos garlic salsa, tomatoes onionsPace
- Lindsay cocktail onionsLindsay
- Signature Select black pepper chicken white meat chicken with black pepper sauce with onions, celery and white rice, black pepper chickenSignature Select
- Whole Foods Market organic greens & onionWhole Foods Market
- Stater Bros. onion old fashioned hamburger buns, onionStater Bros.
- Osem onion soup & seasoning mix, onionOsem
- Aidells chicken burgers with caramelized onionAidells
Cooks as onions. Half of it left? Use up the onions.