Dinner with Reese marinated mushrooms
Photograph the shelf it sits on and tonight's recipe is written around everything that is there.
On the label
MUSHROOMS, WATER, DISTILLED VINEGAR, SALT, CILANTRO, SAGE, OREGANO, BASIL, MARJORAM.
Reese, pickles, olives, peppers & relishes, serving 28 g, package 12 oz/340 g. Ingredients as printed on the label.
More from Reese
- Reese cheesoning, cheese
- Reese smoked oysters, medium
- Reese wine vinegar, raspberry
- Reese marinated artichoke hearts, hot
- Reese sardines with vegetables & oil, hot & spicy
- Reese tarragon sprig wine vinegar, tarragon spring
- Reese whole grain italian herb croutons premium large cut, whole grain
- Reese manzanilla olives stuffed with minced pimiento, pimiento
- Reese marinated baby artichoke hearts, marinated baby
- Reese smoked baby clams
Other mushrooms
- Shurfine chunky mushroom & green pepper pasta sauceShurfine
- Shurfine cream of mushroom condensed soupShurfine
- Prego fresh mushroom italian sauce, fresh mushroomPrego
- Prego sauces mushroomPrego
- Campbell's sauces beef pasta mushroomCampbell's
- Campbell's chunky soup beef potato mushroom barlyCampbell's
- Roundy's roasted garlic & mushroom chicken sausageRoundy's
- Birds Eye sauced mushroom & green bean risotto, saucedBirds Eye
- Spartan condensed soup, cream of mushroomSpartan
- Spartan cream of mushroom, reduced sodium condensed soupSpartan
Cooks as mushrooms.