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Dinner with Seapak boom boom crispy, lightly breaded shrimp with a creamy, spicy chili sauce, boom boom shrimp

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On the label

SHRIMP, WHEAT FLOUR, SOYBEAN OIL, CORNSTARCH, MODIFIED CORNSTARCH, CONTAINS 2% OR LESS OF EACH OF THE FOLLOWING: DEXTROSE, ENRICHED WHEAT FLOUR (WHEAT FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), GARLIC POWDER, LEAVENING (SODIUM ACID PYROPHOSPHATE, BAKING SODA), ONION POWDER SALT, SPICE, SPICES, YEAST. SAUCE: WATER, SOYBEAN OIL, CHILI PUREE, SUGAR, CORN SYRUP, SALTED EGG YOLKS, WHEY PROTEIN CONCENTRATE, MODIFIED CORNSTARCH, DISTILLED VINEGAR, EGGS, DRIED EGG YOLKS (PHOSPHOLIPASE), SRIRACHA SAUCE (RED JALAPENOS, AGED CAYENNE PEPPERS, GARLIC), SALT, ARABIC GUM, XANTHAN GUM, GARLIC PUREE (GARLIC, CITRIC ACID).

Seapak, frozen fish & seafood, serving 85 g. Ingredients as printed on the label.

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Cooks as shrimp, chili, hot sauce. Half of it left? Use up the shrimp.