fridgetonight

Products / Seviroli

Dinner with Seviroli sausage cream sauce with orecchiette pasta, sausage cream

Photograph the shelf it sits on and tonight's recipe is written around everything that is there.

Photograph your own shelf

On the label

ORECCHIETTE PASTA: DURUM WHEAT SEMOLINA, NIACIN, IRON LACTATE, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID, WATER. SAUSAGE CREAM SAUCE: WATER, ITALIAN SAUSAGE (PORK, WATER, SPICES, SALT, CORN SYRUP SOLIDS, DEHYDRATED GARLIC, PAPRIKA, LEMON JUICE POWDER [CORN SYRUP SOLIDS, LEMON JUICE SOLIDS, LEMON OIL], FLAVORINGS), LIGHT CREAM, SPINACH, MODIFIED CORN STARCH, GARLIC, BUTTER (PASTEURIZED CREAM, NATURAL FLAVORINGS (LACTIC ACID)), OLIVE POMACE OIL, CHICKEN BASE (OVEN ROASTED CHICKEN WITH NATURAL CHICKEN JUICES, SALT, SUGAR, CORN STARCH, RENDERED CHICKEN FAT, YEAST EXTRACT, NATURAL FLAVORING, ONION POWDER, RICE FLOUR, MALTODEXTRIN [FROM CORN], TURMERIC POWDER), SEA SALT, PARMESAN AND ROMANO CHEESE CONCENTRATE ([GRANULAR CHEESE, PARMESAN CHEESE, AND ROMANO CHEESE {PASTEURIZED COW'S MILK, CULTURES, SALT, ENZYMES}, WATER, SALT, NATURAL FLAVOR, CITRIC ACID], WATER, SALT, WHEY, CORN STARCH NATURAL FLAVOR, ONION POWDER, GARLIC POWDERED SPICES, XANTHAN GUM, CITRIC ACID.

Seviroli, frozen dinners & entrees, serving 340 GRM, package 12 oz/340 g. Ingredients as printed on the label.

More from Seviroli

Other sausage

Cooks as sausage, pasta. Half of it left? Use up the sausage.