Dinner with Shaw's wheat sandwich rolls
Photograph the shelf it sits on and tonight's recipe is written around everything that is there.
On the label
WHOLE WHEAT FLOUR, WATER, ENRICHED WHEAT FLOUR (WHEAT FLOUR, BARLEY MALT, NIACIN, IRON, THIAMIN MONONITRATE, RIBOFLAVIN, FOLIC ACID), BROWN SUGAR, YEAST, MOLASSES, WHEAT GLUTEN, SOYBEAN OIL, CONTAINS 2% OR LESS OF EACH THE FOLLOWING: WHEAT BRAN, SALT, CULTURED WHEAT FLOUR, SOY LECITHIN, VINEGAR.
Shaw's, breads & buns, serving 85 g, package 24 oz/680 g. Ingredients as printed on the label.
More from Shaw's
Other rolls
- Ginger Evans crescent rollsGinger Evans
- Ginger Evans crescent rollsGinger Evans
- Seattle Sourdough Baking Company premium ciabatta sandwich rollsSeattle Sourdough Baking Company
- Paielli's presliced kaiser rollsPaielli's
- Al Cohen's twist rollsAl Cohen's
- Franz sandwich rollsFranz
- Country Hearth flake rolls enriched rollsCountry Hearth
- Stater Bros. original big & flaky crescent rolls, originalStater Bros.
- Hy-Vee select multigrain artisan rollsHy-Vee
- Hy-Vee select french artisan rollsHy-Vee