Dinner with Shirakiku japanese style noodle chuka soba
Photograph the shelf it sits on and tonight's recipe is written around everything that is there.
On the label
WHEAT FLOUR, WATER, SALT, TURMERIC
Shirakiku, all noodles, serving 56 g, package 8 oz/227 g. Ingredients as printed on the label.
More from Shirakiku
- Shirakiku supreme gyoza dumplings, garlic chive & pork
- Shirakiku fried bean curd
- Shirakiku cuttlefish fillet (sk-mongo)
- Shirakiku gyoza dumplings with chicken
- Shirakiku bulgogi fried rice, bulgogi
- Shirakiku pork & beef teriyaki meatballs, pork & beef
- Shirakiku pickled plums, honey
- Shirakiku pickled scallion rakkyo
- Shirakiku pickled ginger kizami shoga
- Shirakiku pickled ginger
Other udon
- Sun Luck chuka soba chow mein noodlesSun Luck
- Wan Hua Foods udon noodlesWan Hua Foods
- Myojo udon, japanese style noodles with soup base, chickenMyojo
- Eatingwell spicy asian inspired chicken roasted white chicken & vegetables in a spicy sauce on udon noodles, spicy asian inspired chickenEatingwell
- Eden kamut udon pastaEden
- Eden organic spelt soba pastaEden
- King Soba organic buckwheat ramen noodlesKing Soba
- Wegmans asian classics udon noodlesWegmans
- Harry's Fresh Foods udon noodle soup with chickenHarry's Fresh Foods
- Assi hot & spicy udonAssi
Cooks as udon. Half of it left? Use up the udon.