Dinner with Singleton breaded butterfly shrimp
Photograph the shelf it sits on and tonight's recipe is written around everything that is there.
On the label
SHRIMP, PREGELANTINIZED RICE FLOUR, DEGERMINATED YELLOW & WHITE CORN FLOUR, TAPIOCA STARCH, MODIFIED FOOD STARCH, DEXTRIN, SALT, CORN STARCH, ONION POWDER, GARLIC POWDER, EVAPORATED CANE SUGAR, DEXTROSE, MODIFIED CELLULOSE GUM, DRIED TORULA YEAST, LEAVENING (SODIUM ACID PYROPHOSPHATE, SODIUM BICARBONATE), SOYBEAN OIL (AS A PROCESSING AID), YEAST, XANTHAN GUM, SEA SALT, SILICON DIOXIDE (ANTI CAKING AGENT).
Singleton, frozen fish & seafood, serving 85 g, package 10 oz/282 g. Ingredients as printed on the label.
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Cooks as shrimp.