Dinner with Singleton shrimp alfredo with creamy shell pasta

SHRIMP, PASTA (WATER, DURAM WHEAT SEMOLINA, NIACIN, FERROUS SULFATE, THIAMINE MONONITRATE, RIBOFLAVIN AND FOLIC ACID), WATER, PALM OIL, NONFAT MILK, CREAM POWDER, BUTTER (CREAM, SALT), MODIFIED CORN STARCH, SALT, CORN STARCH, MALTODEXTRIN, SUGAR, WHEY, SPICES, CELLULOSE GUM, SOY LECITHIN, DEHYDRATED GARLIC, SOYBEAN OIL (AS A PROCESSING AID), ENZYME MODIFIED PARMESAN CHEESE (PARMESAN CHEESE [MILK, STARTER CULTURE, SALT, ENZYMES], CREAM, NATURAL FLAVOR), CREAM SOLIDS (MILK FAT, NONFAT MILK, DIPOTASSIUM PHOSPHATE AND SODIUM ALUMINOSILICATE), NATURAL CREAM FLAVOR, MODIFIED FOOD STARCH, YEAST EXTRACT, POLYSORBATE 80 (0.56%), DEHYDRATED PARSLEY, NATURAL FLAVORS, ENZYME MODIFIED BUTTER, DEHYDRATED ONION, DISODIUM INOSINATE AND DISODIUM GUANYLATE, TITANIUM DIOXIDE, XANTHAN GUM, MONO & DIGLYCERIDES AND SODIUM PHOSPHATE, NOT MORE THAN 2% SILICON DIOXIDE AND POWDERED CELLULOSE ADDED TO PREVENT CAKING, POTASSIUM SORBATE (ADDED TO PROTECT FLAVOR), SODIUM TRIPOLYPHOSPHATE (TO RETAIN MOISTURE), SODIUM BISULFITE (AS A PRESERVATIVE).

Singleton, frozen dinners & entrees, serving 142 g, package 10.6 oz/300 g. Ingredients as printed on the label.