Dinner with Slovacek's jalapeno hot hickory smoked sausage, jalapeno hot
Photograph the shelf it sits on and tonight's recipe is written around everything that is there.
On the label
PORK, PORK HEARTS, BEEF, WATER, JALAPENO PEPPERS (JALAPENO PEPPERS, VINEGAR, SALT, WATER), SALT, SUGAR, SPICES, SODIUM PHOSPHATE, RED PEPPER, PAPRIKA, SODIUM ERYTHORBATE, MONOSODIUM GLUTAMATE, DRIED GARLIC, SODIUM NITRITE.
Slovacek's, sausages, hotdogs & brats, serving 56 g, package 48 oz/1,360 g. Ingredients as printed on the label.
More from Slovacek's
Other kielbasa
- Alpine Meats hot smoked sausage, hot smokedAlpine Meats
- Private Selection smoked sausages polish kielbasaPrivate Selection
- Kowalski the original hunter's smoked sausage, originalKowalski
- Wegmans polish kielbasa sausage, polish kielbasaWegmans
- Wegmans andouille pork sausage, andouilleWegmans
- Cades Cove polish skinless smoked sausage, polishCades Cove
- Manda smoked sausage made with pork, smokedManda
- Blue Ribbon hickory smoked sausageBlue Ribbon
- Opa's beef smoked sausage, beefOpa's
- Opa's jalapeno & cheddar smoked sausage, jalapeno & cheddarOpa's
Cooks as kielbasa, jalapenos. Half of it left? Use up the kielbasa.