Dinner with Tai Pei chicken chow mein
Photograph the shelf it sits on and tonight's recipe is written around everything that is there.
On the label
COOKED NOODLES AND SAUCE: CHOW MEIN NOODLES (WATER, ENRICHED SEMOLINA FLOUR [SEMOLINA, NIACIN, IRON, THIAMIN, RIBOFLAVIN, FOLIC ACID]), CHOW MEIN SAUCE (SOY SAUCE WATER, WHEAT SOYBEANS, SALT], CANOLA OIL, WATER, SUGAR, CONTAINS 2% OR LESS OF THE FOLLOWING: TOASTED SESAME OIL, GARLIC POWDER, LACTIC ACID, SPICE, NATURAL FLAVORS, XANTHAN GUM, DISODIUM INOSINATE, DISODIUM GUANYLATE, CARAMEL COLOR, SALT, YEAST EXTRACT). VEGETABLES: BROCCOLI, CARROTS, RED BELL PEPPERS, SUGAR, SNAP PEAS, ONIONS. COOKED WHITE CHICKEN STRIPS: CHICKEN WHITE MEAT, WATER, MODIFIED TAPIOCA STARCH, SALT, SODIUM PHOSPHATE.
Tai Pei, frozen dinners & entrees, serving 340 g, package 12 oz/340 g. Ingredients as printed on the label.
More from Tai Pei
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Cooks as chicken. Half of it left? Use up the chicken.