Dinner with Taste Republic gluten + grain-free fresh pasta, chickpea linguini
Photograph the shelf it sits on and tonight's recipe is written around everything that is there.
On the label
ORGANIC CHICKPEA FLOUR, WATER, ORGANIC POTATO STARCH, ORGANIC TAPIOCA STARCH, ORGANIC WHOLE EGG, ORGANIC EGG WHITE, CONTAINS 2% OR LESS OF: XANTHAN GUM, SALT, GLUCONO-DELTA-LACTONE*
Taste Republic, pasta by shape & type, serving 85 g, package 9 oz/255 g. Ingredients as printed on the label.
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Cooks as pasta. Half of it left? Use up the pasta.