Dinner with Tazah ajvar vegetable spread
Photograph the shelf it sits on and tonight's recipe is written around everything that is there.
On the label
PEPPERS, EGGPLANT, GARLIC, CANOLA OIL, SALT, VINEGAR, SUGAR.
Tazah, pickles, olives, peppers & relishes, serving 15 g, package 545 g. Ingredients as printed on the label.
More from Tazah
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Cooks as margarine. Half of it left? Use up the margarine.