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Dinner with Tio Santi cured pork chorizo, cured pork

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On the label

PORK, WATER, PAPRIKA, SOY FLOUR GRITS, SALT (SALT, YELLOW PRUSSIATE OF SODA [ANTICAKING]), VINEGAR, SPICES, RED PEPPER, ISOLATED SOY PRODUCT, CURE (SALT, SODIUM NITRITE, RED #3), GARLIC POWDER.

Tio Santi, sausages, hotdogs & brats, serving 70 g, package 12 OZ/340 g. Ingredients as printed on the label.

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Other pork

Cooks as pork, chorizo. Half of it left? Use up the pork.