Dinner with Tombstone deluxe sausage, peppers, onions & mushrooms original pizza, deluxe
Photograph the shelf it sits on and tonight's recipe is written around everything that is there.
On the label
WATER, ENRICHED WHEAT FLOUR (WHEAT FLOUR, NIACIN, REDUCED IRON, THIAMIN MONONITRATE, RIBOFLAVIN, FOLIC ACID), LOW-MOISTURE PART-SKIM MOZZARELLA CHEESE (PART-SKIM MILK, CHEESE CULTURE , SALT, ENZYMES), COOKED SEASONED PIZZA TOPPING (PORK, WATER, MECHANICALLY SEPARATED CHICKEN, TEXTURED SOY PROTEIN CONCENTRATE, MODIFIED CORNSTARCH, SALT, SPICES, BEEF, SOY PROTEIN CONCENTRATE, FLAVORING, SODIUM PHOSPHATE, BHA, BHT, CITRIC ACID. COOKED IN PORK FAT OR BEEF FAT OR VEGETABLE OIL.), TOMATO PASTE, VEGETABLE BLEND (GREEN BELL PEPPERS, RED BELL PEPPERS, MUSHROOMS ONIONS), 2% OR LESS OF VEGETABLE OIL (SOYBEAN OIL AND/OR CORN OIL), SUGAR, SALT, YEAST, SPICES, DRIED GARLIC, L-CYSTEINE HYDROCHLORIDE.
Tombstone, pizza, serving 128 g, package 22.6 oz/640 g. Ingredients as printed on the label.
More from Tombstone
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- Lean Cuisine deep dish three meat pizza pepperoni, italian sausage & beef with reduced fat mozzarella cheese, deep dish three meatLean Cuisine
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- Digiorno supreme sausage, pepperoni, green peppers, red peppers, onions traditional crust pizza, supremeDigiorno
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- Lean Cuisine french bread supreme pizza pepperoni, sausage, mushrooms, green peppers & onions, french bread supremeLean Cuisine
- Jack's sausage & pepperoni original thin pizza, sausage & pepperoniJack's
Cooks as sausage, onions, mushrooms. Half of it left? Use up the sausage.