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Dinner with Treasures From The Sea panko breaded crab cakes

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On the label

CRAB (SNOW & KING), BLEACHED WATER FLOUR, MAYONNAISE (SOYBEAN OIL, WATER, EGGS, EGG YOLKS, VINEGAR, SALT, CALCIUM DISODIUM EDTA, NATURAL FLAVORS), CORN FLOUR, EGGS, MODIFIED FOOD STARCH, LEMON JUICE, RED PEPPERS, SALT, DEXTROSE, GARLIC, DIJON MUSTARD (WATER, VINEGAR, MUSTARD SEED, SALT, WHITE WINE, FRUIT PECTIN, CITRIC ACID, TARTARIC ACID), SPICE, CHILI SAUCE (CHILI, SUGAR, SLAT, GARLIC, DISTILLED VINEGAR, POTASSIUM SORBATE, SODIUM BISULFATE, XANTHAN GUM), CHIVES, SUGAR, YEAST, LEAVENING (SODIUM ALUMINUM PHOSPHATE, DISODIUM DIHYDROGEN PYROPHOSPHATE, SODIUM BICARBONATE), SOY FLOUR, ONION POWDER, GARLIC POWDER PARTIALLY FRIED IN CANOLA OIL.

Treasures From The Sea, frozen appetizers & hors d'oeuvres, serving 85 g, package 32 oz/907 g. Ingredients as printed on the label.

More from Treasures From The Sea

Other crab

Cooks as crab, breadcrumbs. Half of it left? Use up the crab.