Dinner with Troyer cajun cheese curds, cajun
Photograph the shelf it sits on and tonight's recipe is written around everything that is there.
On the label
PASTEURIZED MILK, CHEESE CULTURE, SALT, ENZYMES, ANNATTO COLOR, CAJUN SEASONING (SALT, SUGAR, CHILI PEPPERS & OTHER SPICES, PAPRIKA, GARLIC & ONION, ANNATTO).
Troyer, cheese, serving 28 g, package 10 oz/283 g. Ingredients as printed on the label.
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Cooks as cheese.