Dinner with Valley Maid cheddarwurst, cheddar
Photograph the shelf it sits on and tonight's recipe is written around everything that is there.
On the label
PORK, PASTEURIZED PROCESS CHEDDAR CHEESE (CHEDDAR CHEESE [CULTURED MILK, SALT, ENZYMES], WATER, CREAM, SODIUM PHOSPHATES, SALT, BETA CAROTENE [COLOR], POWDERED CELLULOSE [TO PREVENT CAKING], AND NATAMYCIN [PRESERVATIVE]), WATER, SALT, 2% OR LESS OF: SODIUM LACTATE, DEXTROSE, ONIONS, SPICES, FLAVORINGS, SODIUM ERYTHORBATE, SODIUM NITRITE, COLLAGEN CASING.
Valley Maid, sausages, hotdogs & brats, serving 91 g, package 80 OZ/5 LB/2268 g. Ingredients as printed on the label.
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Cooks as cheddar.