Dinner with Veroni italian mortadella with pistachio nuts
Photograph the shelf it sits on and tonight's recipe is written around everything that is there.
On the label
PORK, PORK FAT, SALT, PISTACHIO NUTS (0.8%), SUGAR, SODIUM ASCORBATE, SPICES, SODIUM NITRITE, GARLIC, FLAVOR.
Veroni, pepperoni, salami & cold cuts, serving 56 g, package 4 oz/113 g. Ingredients as printed on the label.
More from Veroni
- Veroni prosciutto italiano dry cured ham
- Veroni salame calabrese, hot and spicy
- Veroni salame toscano, spicy, seasoned with fennel seeds
- Veroni salame milano, mild, garlic and pepper
- Veroni roasted cooked ham with natural juice
- Veroni mild salami seasoned with salt and pepper
- Veroni salame toscano
- Veroni salame calabrese, hot and spicy salami
- Veroni italian mortadella with pistachio nuts, italian mortadella
- Veroni mild salami seasoned with salt and pepper
Other nuts
- Open Nature nuts & seeds bread, nuts & seedsOpen Nature
- Artisana Organics raw pecan nut butter with cashewsArtisana Organics
- Oikos vanilla yogurt with chocolate oats & peanuts protein crunch blended greek nonfat yogurt and toppings, vanilla yogurt with chocolate oats & peanutsOikos
- Sun-Maid dried cranberries & glazed pecans salad toppings, dried cranberries & glazed pecansSun-Maid
- Elmhurst chocolate milked peanuts, chocolateElmhurst
- Elmhurst milked almondsElmhurst
- Elmhurst milked walnutsElmhurst
- Orchard Valley Harvest honey roasted sliced almonds & berries with dried sweetened blueberries and cranberries salad toppers, honey roasted sliced almonds & berriesOrchard Valley Harvest
- Wegmans dark chocolate with cinnamon glazed pecans, dark chocolateWegmans
- Toll House maple walnut cookie dough with walnuts and maple flakes, maple walnutToll House
Cooks as nuts. Half of it left? Use up the nuts.