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Dinner with Vincenza's uncured fennel salami

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On the label

PORK, SEA SALT, SPICES (PEPPER, FENNEL SEED, ANISE), SUGAR, DEXTROSE, CELERY POWDER, ROSEMARY EXTRACT, CHERRY POWDER, LACTIC ACID STARTER CULTURE, OLEORESIN OF PAPRIKA

Vincenza's, pepperoni, salami & cold cuts, serving 28 g, package 4 oz/113 g. Ingredients as printed on the label.

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Other salami

Cooks as salami.