Dinner with Waterfront Bistro smoked wild alaskan sockeye salmon, smoked
Photograph the shelf it sits on and tonight's recipe is written around everything that is there.
On the label
WILD ALASKAN SOCKEYE SALMON (ONCORHYNCHUS NERKA), SALT, SMOKE FROM BEECHWOOD.
Waterfront Bistro, fish & seafood, serving 57 g, package 4 oz/113 g. Ingredients as printed on the label.
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Cooks as salmon. Half of it left? Use up the salmon.