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Products / Wei-Chuan

Dinner with Wei-Chuan mini buns, pork

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On the label

FILLING: GROUND PORK, WATER, GELATIN SOLUTION (WATER, GELATIN), LESS THAN 2% OF GINGER, SUGAR, SOY SAUCE (WATER, WHEAT, SOYBEANS, SALT, SODIUM BENZOATE: LESS THAN 1/10 OF 1% AS A PRESERVATIVE), MONOSODIUM GLUTAMATE, COOKING WINE (WINE, SALT, SULFITES), SALT, SESAME OIL, SOYBEAN OIL, WHITE PEPPER. WRAPPER: ENRICHED WHEAT FLOUR (WHEAT FLOUR, NIAICIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), WATER, LESS THAN 2% OF BAKING POWDER (SODIUM ACID PYROPHEPHATE, BICARBONATE SODA, CORN STRACH, MONOCALCIUM PHOSPHATE), SALT.

Wei-Chuan, frozen appetizers & hors d'oeuvres, serving 144 g, package 20 oz. Ingredients as printed on the label.

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Cooks as pork, hamburger buns.