Dinner with Weis Quality tri-color rotini
Photograph the shelf it sits on and tonight's recipe is written around everything that is there.
On the label
SEMOLINA, DURUM FLOUR, SPINACH POWDER, TOMATO POWDER, NIACIN, FERROUS SULFATE (IRON), THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID.
Weis Quality, pasta by shape & type, serving 56 g, package 340 g/12 oz. Ingredients as printed on the label.
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Cooks as pasta. Half of it left? Use up the pasta.