Dinner with Whole Catch alaskan cod cakes
Photograph the shelf it sits on and tonight's recipe is written around everything that is there.
On the label
COD, MAYONNAISE (SOYBEAN OIL, EGG AND EGG YOLK, WATER, CANE SUGAR**, DISTILLED WHITE VINEGAR, SALT, MUSTARD POWDER, ACETIC ACID, XANTHAN GUM), BREAD CRUMBS (UNBLEACHED WHEAT FLOUR, SALT, YEAST), EGGS, DIJON MUSTARD (WATER, MUSTARD, DISTILLED WHITE VINEGAR, SALT, SUGAR, TAPIOCA MODIFIED STARCH, CITRIC ACID, XANTHAN GUM), CORNSTARCH, LEMON JUICE, SEASONING (CELERY SALT [SALT, CELERY SEED], SPICES [RED PEPPER, BLACK PEPPER], PAPRIKA), GARLIC PUREE (GARLIC, SOYBEAN OIL), SALT, PARSLEY.
Whole Catch, frozen appetizers & hors d'oeuvres, serving 85 g, package 6 oz/170 g. Ingredients as printed on the label.
More from Whole Catch
- Whole Catch alaskan sockeye salmon fillets
- Whole Catch north atlantic sea scallops
- Whole Catch mussels in sauce, lemongrass curry
- Whole Catch maryland style crab cakes, maryland style
- Whole Catch wild alaskan sockeye salmon fillets
- Whole Catch seafood burger
- Whole Catch atlantic white shrimp
- Whole Catch salmon burgers
- Whole Catch tuna burgers
- Whole Catch tempura shrimp
Other cod
- Northern Fisheries cod loinsNorthern Fisheries
- Orca Bay roasted garlic & red pepper wild cod filletOrca Bay
- Gulf Gourmet thai coconut curry codGulf Gourmet
- Taste Of Inspirations wild caught crunchy breaded cod filletTaste Of Inspirations
- Alaskan Leader Seafoods wild caught fish taco cuts alaska codAlaskan Leader Seafoods
- Sam's Choice pesto cod with vegetablesSam's Choice
- Heinen's breaded cod fillets, breadedHeinen's
- Heinen's cod filletsHeinen's
- Acme Fresh Market "cape cod style" seafood seasoning, "cape cod style"Acme Fresh Market
- H-E-B potato crusted cod, potato crustedH-E-B
Cooks as cod.