Dinner with Whole Catch maryland style crab cakes, maryland style
Photograph the shelf it sits on and tonight's recipe is written around everything that is there.
On the label
BLUE CRAB, JONAH CRAB, PANKO BREADCRUMBS (UNBLEACHED WHEAT FLOUR, SUGAR*, YEAST, SALT), MAYONNAISE+ (EXPELLER PRESSED CANOLA OIL, CAGE-FREE EGG YOLKS, WATER, HONEY*, DISTILLED WHITE VINEGAR, CAGE-FREE EGGS, CONTAINS LESS THAN 2% OF SEA SALT, SPICE, LEMON JUICE CONCENTRATE), ORGANIC GREEN ONIONS, ORGANIC EGG WHITES, ORGANIC LEMON JUICE, ORGANIC SEASONING (SEA SALT, ORGANIC PAPRIKA, ORGANIC GRANULATED GARLIC, ORGANIC EXPELLER PRESSED SUNFLOWER SEED OIL, PAPRIKA OLEORESIN, CELERY, ORGANIC ALLSPICE, ORGANIC BLACK PEPPER, ORGANIC MUSTARD SEED, ORGANIC BAY LEAF, ORGANIC CAYENNE PEPPER, ORGANIC NUTMEG, ORGANIC GINGER, ORGANIC CARDAMOM, ORGANIC CINNAMON, ORGANIC CELERY SEED, ORGANIC CLOVES, ORGANIC MACE, ORGANIC GRANULATED ONION), ORGANIC YELLOW MUSTARD (ORGANIC APPLE CIDER VINEGAR, WATER, ORGANIC MUSTARD SEED, SEA SALT, ORGANIC TURMERIC, ORGANIC PAPRIKA, ORGANIC SPICES).
Whole Catch, frozen appetizers & hors d'oeuvres, serving 85 g, package 6 OZ/170 g. Ingredients as printed on the label.
More from Whole Catch
- Whole Catch alaskan sockeye salmon fillets
- Whole Catch north atlantic sea scallops
- Whole Catch mussels in sauce, lemongrass curry
- Whole Catch wild alaskan sockeye salmon fillets
- Whole Catch seafood burger
- Whole Catch atlantic white shrimp
- Whole Catch salmon burgers
- Whole Catch tuna burgers
- Whole Catch tempura shrimp
- Whole Catch black peppercorn shrimp poppers, black peppercorn
Other crab
- C-Pak Seafood, Inc. wild caught king crab sectionsC-Pak Seafood, Inc.
- Fresh Foods Market charleston she crab soupFresh Foods Market
- Phillips crab soupPhillips
- Sea Delight crab meatSea Delight
- Sea Delight wild caught pasteurized crab meatSea Delight
- Rome Gourmet Seafoods bite-size crab cakesRome Gourmet Seafoods
- Yankee Trader crab rangoonYankee Trader
- Emeril's classic louisiana crab cakesEmeril's
- Don Vito crab marinaraDon Vito
- Gunther's Gourmet chesa peake bay style crab salsaGunther's Gourmet
Cooks as crab. Half of it left? Use up the crab.