Dinner with Whole Catch white shrimp
Photograph the shelf it sits on and tonight's recipe is written around everything that is there.
On the label
SHRIMP, SALT.
Whole Catch, frozen fish & seafood, serving 85 g, package 16 oz/1 lbs/454 g. Ingredients as printed on the label.
More from Whole Catch
- Whole Catch alaskan sockeye salmon fillets
- Whole Catch north atlantic sea scallops
- Whole Catch mussels in sauce, lemongrass curry
- Whole Catch maryland style crab cakes, maryland style
- Whole Catch wild alaskan sockeye salmon fillets
- Whole Catch seafood burger
- Whole Catch atlantic white shrimp
- Whole Catch salmon burgers
- Whole Catch tuna burgers
- Whole Catch tempura shrimp
Other shrimp
- Hy-Vee shrimp & roasted corn chowder, shrimp & roasted cornHy-Vee
- The Fresh Market shrimp scampi with squash blend & wild rice pilafThe Fresh Market
- Newman's Own shrimp scampi & farfalle pastaNewman's Own
- Raley's shrimp with scampi sauceRaley's
- Sail cooked peeled and deveined tail on iqf white shrimpSail
- Cornerstone Premium Foods cooked shrimpCornerstone Premium Foods
- East Point wild caught shrimpEast Point
- Mama instant noodles, shrimp tom yumMama
- Open Acres shrimp ring with cocktail sauceOpen Acres
- Open Acres peeled & deveined tail-on cooked shrimpOpen Acres
Cooks as shrimp.