Dinner with Whole Foods Market classic tuna salad
Photograph the shelf it sits on and tonight's recipe is written around everything that is there.
On the label
TUNA (TUNA, WATER SALT), MAYONNAISE (EXPELLER-PRESSED CANOLA OIL, EGG YOLK, WATER, HONEY, DISTILLED VINEGAR, WHOLE EGG, CONTAINS LESS THAN 2% OF SALT, SPICE, LEMON JUICE CONCENTRATE), CELERY, RED ONION, CULTURED DEXTROSE, LEMON JUICE, BLACK PEPPER.
Whole Foods Market, deli salads, serving 85 g, package 6 oz/0.375 lbs/170 g. Ingredients as printed on the label.
More from Whole Foods Market
- Whole Foods Market gluten free bakehouse, pie crusts, all butter
- Whole Foods Market key west pink shrimp
- Whole Foods Market pacific cold water shrimpmeat
- Whole Foods Market homestyle two wheat pie shells
- Whole Foods Market tandoori chicken samosas petite wheat flour pastries filled with savory chicken and onion- that have been slow-roasted in a fragrant blend of garlic and southeast asian spices and mixed with a tangy lemon yogurt, tandoori chicken
- Whole Foods Market pasta, italian cuisine
- Whole Foods Market gnocchi alla sorrentina
- Whole Foods Market stir fry vegetables
- Whole Foods Market vegetable fried rice
- Whole Foods Market wood-fired pizza
Other tuna
- Orleans chunk light tuna in vegetable oil, chunk lightOrleans
- Hannaford chunk light tuna in waterHannaford
- Hy-Vee Fish Market yellowfin tuna steaksHy-Vee Fish Market
- Winn-Dixie chunk light tuna in waterWinn-Dixie
- Clover Valley chunk light tuna saladClover Valley
- Great American Seafood tuna portionsGreat American Seafood
- Charlie's tuna salad sandwich on whole wheat breadCharlie's
- Fresh Foods Market tuna salad on a croissantFresh Foods Market
- Wild Harvest caught chunk white albacore tuna in waterWild Harvest
- Wild Harvest pole & line caught chunk white albacore tuna in waterWild Harvest
Cooks as tuna, canned tuna, deli salad. Half of it left? Use up the tuna.