Dinner with Whole Foods Market hummus, roasted red pepper
Photograph the shelf it sits on and tonight's recipe is written around everything that is there.
On the label
GARBANZO BEANS, ROASTED RED PEPPERS, TAHINI, LEMON JUICE, WATER, GARLIC, SPICES, SALT.
Whole Foods Market, dips & salsa, serving 30 g, package 8 oz/227 g. Ingredients as printed on the label.
More from Whole Foods Market
- Whole Foods Market gluten free bakehouse, pie crusts, all butter
- Whole Foods Market key west pink shrimp
- Whole Foods Market pacific cold water shrimpmeat
- Whole Foods Market homestyle two wheat pie shells
- Whole Foods Market tandoori chicken samosas petite wheat flour pastries filled with savory chicken and onion- that have been slow-roasted in a fragrant blend of garlic and southeast asian spices and mixed with a tangy lemon yogurt, tandoori chicken
- Whole Foods Market pasta, italian cuisine
- Whole Foods Market gnocchi alla sorrentina
- Whole Foods Market stir fry vegetables
- Whole Foods Market vegetable fried rice
- Whole Foods Market wood-fired pizza
Other hummus
- Lantana mild hatch chile hummus, mild hatch chileLantana
- Zacca hummus, traditionalZacca
- Marketside hummus, roasted red pepperMarketside
- Hummustir creamy hummus with a tangy twist, mediterranean styleHummustir
- Simply Balanced organic super green hummusSimply Balanced
- The Farm At Red Hill hummus, roasted garlicThe Farm At Red Hill
- Bobbi's hummus, kalamata oliveBobbi's
- Eat Well Embrace Life red lentil chipotle hummus, spicyEat Well Embrace Life
- Eat Well Embrace Life wasabi edamame hummusEat Well Embrace Life
- Holy Land jalapeno hummusHoly Land
Cooks as hummus. Half of it left? Use up the hummus.