Dinner with Holy Land jalapeno hummus
Photograph the shelf it sits on and tonight's recipe is written around everything that is there.
On the label
CHICKPEAS, TAHINI, ICE, FRESH JALAPENO, LEMON JUICE, OLIVE OIL, SEA SALT, CITRIC ACID, GARLIC, POTASSIUM SORBATE (PRESERVATIVE)
Holy Land, dips & salsa, serving 28.4 g, package 8 oz/227 g. Ingredients as printed on the label.
More from Holy Land
- Holy Land baba ghanoug roasted eggplant
- Holy Land cucumber sauce, tzatziki
- Holy Land hummus, guacamole
- Holy Land hummus with roasted red pepper
- Holy Land garlic basil tomato hummus
- Holy Land artichoke & spinach hummus
- Holy Land garlicy hummus
- Holy Land hummus tahini
- Holy Land stuffed grape leaves
- Holy Land hummus tahini
Other jalapenos
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- Velveeta jalapeno cheese sauce, jalapenoVelveeta
- Heinz tomato ketchup blended with real jalapeno, tomato, jalapenoHeinz
- Heinz jalapeno tomato ketchup, jalapeno tomatoHeinz
- Hamburger Helper jalapeno cheeseburger macaroni, boldHamburger Helper
- Philadelphia spicy jalapeno cream cheese spread, spicy jalapenoPhiladelphia
- Food Club pepper jack monterey jack finely shredded cheese with jalapeno peppersFood Club
- Bush's southwestern style pinto beans in a flavourful chili sauce with mild jalapeno peppers, southwestern styleBush's
- Heinz spicy yellow mustard with jalapeno, jalapenoHeinz