Dinner with Whole Foods Market tuna salad, cranberry & fuji apple
Photograph the shelf it sits on and tonight's recipe is written around everything that is there.
On the label
TUNA, MAYONNAISE [CANOLA OIL, EGG YOLK, WATER, HONEY, VINEGAR, EGG, CONTAINS LESS THAN 2% OF SALT, SPICE, LEMON JUICE CONCENTRATE, TOCOPHEROLS (VITAMIN E)], APPLE, DRIED CRANBERRY (CRANBERRY, SUGAR, SUNFLOWER OIL), DILL, LEMON JUICE, SALT, PEPPER.
Whole Foods Market, deli salads, serving 100 g, package 5.5 oz/0.34 lbs/155 g. Ingredients as printed on the label.
More from Whole Foods Market
- Whole Foods Market gluten free bakehouse, pie crusts, all butter
- Whole Foods Market key west pink shrimp
- Whole Foods Market pacific cold water shrimpmeat
- Whole Foods Market homestyle two wheat pie shells
- Whole Foods Market tandoori chicken samosas petite wheat flour pastries filled with savory chicken and onion- that have been slow-roasted in a fragrant blend of garlic and southeast asian spices and mixed with a tangy lemon yogurt, tandoori chicken
- Whole Foods Market pasta, italian cuisine
- Whole Foods Market gnocchi alla sorrentina
- Whole Foods Market stir fry vegetables
- Whole Foods Market vegetable fried rice
- Whole Foods Market wood-fired pizza
Other tuna
- Anova ahi tuna steaksAnova
- Spartan chunk light tuna in waterSpartan
- Spartan chunk light tuna in waterSpartan
- Orca Bay Seafoods teriyaki tuna burgersOrca Bay Seafoods
- Van Camp's tuna in oilVan Camp's
- El Mexicano tuna with peppersEl Mexicano
- El Mexicano tuna in water, chili peppersEl Mexicano
- Tuv Taam tuna deluxe saladTuv Taam
- Dobrova tuna fillets in olive oilDobrova
- Mama Nano's traditional with tuna sauce, mildMama Nano's
Cooks as tuna, apples, canned tuna. Half of it left? Use up the tuna.