Dinner with Wildfare madrigal artichoke bruschetta
Photograph the shelf it sits on and tonight's recipe is written around everything that is there.
On the label
RED PEPPERS, SUNFLOWER OIL, ARTICHOKES, PARSLEY, ORANGE JUICE, VINEGAR, ONION, GARLIC SALT
Wildfare, pickles, olives, peppers & relishes, serving 30 GRM, package 9.52 oz. Ingredients as printed on the label.
More from Wildfare
- Wildfare olive bruschetta, olive
- Wildfare madrigal artichoke bruschetta, madrigal artichoke
- Wildfare creamy pistachio butter with extra virgin olive oil, creamy
- Wildfare wood-fried green olive salad, green olive
- Wildfare green olives stuffed with orange, green olives
- Wildfare creamy pistachio butter
- Wildfare creamy with extra virgin olive oil pistachio butter
- Wildfare fire-roasted eggplant bruschetta
- Wildfare pistachio butter, pistachio
- Wildfare neopolitan bruschetta, neopolitan
Other artichokes
- Rana artichoke ravioli, artichoke hearts & cheeseRana
- Good Foods spinach artichoke parmesan dairy dip, spinach artichoke parmesanGood Foods
- Classy Delites spinach artichoke dipClassy Delites
- Wellsley Farms marinated artichoke hearts, marinatedWellsley Farms
- Wellsley Farms petite artichoke heartsWellsley Farms
- Wellsley Farms spinach artichoke tangy spinach and artichoke hearts combine with the distinctive flavors of asiago, parmesan, and classic cream three cheese dip, spinach artichokeWellsley Farms
- Ocean Mist Farms microwavable artichokesOcean Mist Farms
- Roundy's fresh spinach artichoke dipRoundy's
- H-E-B spinach & artichoke dip, spinach & artichokeH-E-B
- H-E-B whole artichoke heartsH-E-B
Cooks as artichokes. Half of it left? Use up the artichokes.