Dinner with Balthazar Bakery sourdough rye, sourdough
Photograph the shelf it sits on and tonight's recipe is written around everything that is there.
On the label
WHEAT FLOUR, WATER, WHOLE RYE FLOUR, BEER, WHOLE WHEAT FLOUR, SEA SALT.
Balthazar Bakery, breads & buns, serving 40 g, package 2 oz/510 g. Ingredients as printed on the label.
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Cooks as sourdough. Half of it left? Use up the sourdough.