Dinner with Big Y 4 cheese blend rising crust pizza
Photograph the shelf it sits on and tonight's recipe is written around everything that is there.
On the label
CRUST (WHEAT FLOUR, WATER, SOYBEAN OIL, SUGAR, SALT, YEAST, LEAVENING [SODIUM BICARBONATE, SODIUM ALUMINIUM PHOSPHATE], NATURAL & ARTIFICIAL FLAVOR, CORN MEAL & SOY LECITHIN), CHEESES (LOW MOISTURE PART SKIM MOZZARELLA CHEESE [PASTEURIZED PART SKIM MILK, CHEESE CULTURES, SALT, ENZYMES], PARMESAN AND ROMANO CHEESE BLEND [BOTH MADE FROM PASTEURIZED COW'S MILK, CHEESE CULTURES, SALT, ENZYMES], ASIAGO CHEESE [PASTEURIZED MILK, CHEESE CULTURES, SALT, ENZYMES]), SAUCE (WATER, TOMATO PASTE, SALT, SPICES, DEHYDRATED GARLIC, NATURAL FLAVORS, SUGAR, MALIC ACID).
Big Y, pizza, serving 133 g, package 28.2 oz/799 g. Ingredients as printed on the label.
More from Big Y
- Big Y classic italian meatballs with spaghetti and marinara sauce
- Big Y cut broccoli
- Big Y stuffed clams
- Big Y turkey bacon, wood smoked
- Big Y pizza bites, cheese
- Big Y beef patties, vidalia onion
- Big Y french bread pizza, deluxe
- Big Y macaroni & cheese, original
- Big Y rising crust pizza, 4 cheese
- Big Y hashbrown potato patties
Other cheese
- V's spinach & cheese ravioliV's
- Signature Select cheese pizza, cheeseSignature Select
- Cucina Di Carla cheese ravioli with imported & artisanal cheesesCucina Di Carla
- Food Lion cheese ravioliFood Lion
- Pep's original the 5 cheese growler, 5 cheese growlerPep's
- Jewel-Osco rustic pizza, cheeseJewel-Osco
- Pierino Frozen Foods, Inc. medium four cheese florentine ravioliPierino Frozen Foods, Inc.
- Hannaford round cheese ravioliHannaford
- Hannaford cheese ravioliHannaford
- Hannaford cheese tortelliniHannaford
Cooks as cheese, frozen pizza. Half of it left? Use up the cheese.