Dinner with Botticelli garlic alfredo premium white pasta sauce
Photograph the shelf it sits on and tonight's recipe is written around everything that is there.
On the label
WATER, CREAM, RICOTTA CHEESE (WHEY, SALT, ACIDITY CORRECTOR: CITRIC ACID), MIXED WHOLE MILK CHEESES (MILK, SALT, RENNET, EGG LYSOZYME)8%, MODIFIED CORN STARCH, SUGAR, SALT, WHEY POWDER, GARLIC 1.5%, FLAVORINGS, GLUCONO DELTA-LACTONE, THICKNER: GUAR GUM, XANTHAN GUM; EMULSION: E471; E472A; BLACK PEPPER
Botticelli, seasoning mixes, salts, marinades & tenderizers, serving 68 GRM, package 14.5 oz. Ingredients as printed on the label.
More from Botticelli
- Botticelli 100% italian artichokes quarters frozen premium vegetables
- Botticelli hot italian antipasto
- Botticelli minced garlic in extra virgin olive oil
- Botticelli minced garlic in extra virgin olive oil
- Botticelli organic fire roasted sweet red peppers, fire roasted
- Botticelli fire roasted sweet red peppers
- Botticelli italian crushed tomatoes
- Botticelli olive bruschetta
- Botticelli italian peeled tomatoes in tomato puree
- Botticelli fire roasted sweet red peppers
Other garlic
- Katz garlic texas toastKatz
- Riconi olive/garlic stuffed red sweet cherry pepper, olive; garlicRiconi
- Reddi Gourmet rosemary garlic f-1102 seasoningReddi Gourmet
- Mason Dixie garlic parmesan biscuits, garlic parmesanMason Dixie
- Mrs. Dash garlic & herb seasoning blendMrs. Dash
- Marco Polo roasted peppers with garlic, roasted with garlicMarco Polo
- Fody extra virgin olive oil garlic infusedFody
- Taste Of Italy garlic knots, garlicTaste Of Italy
- Nando's garlic perinaise spread & dressing, garlicNando's
- Early California specialties, garlic stuffed spanish queen olivesEarly California
Cooks as garlic, marinara, alfredo sauce. Half of it left? Use up the garlic.