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Dinner with Bread & Cie rosemary & olive oil rustic european stone-hearth breads, rosemary & olive oil

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On the label

UNBLEACHED WHITE FLOUR (WHEAT FLOUR, MALTED BARLEY FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID) (WHEAT), FILTERED WATER, WHITE STARTER, EXTRA-VIRGIN OLIVE OIL, SEA SALT, ROSEMARY

Bread & Cie, breads & buns, serving 57 g, package 16 oz/450 g. Ingredients as printed on the label.

More from Bread & Cie

Other olives

Cooks as olives, olive oil. Half of it left? Use up the olives.