Dinner with Cello riserva hand crafted asiago cheese, robust, nutty
Photograph the shelf it sits on and tonight's recipe is written around everything that is there.
On the label
PASTEURIZED PART-SKIMMED COW'S MILK, CHEESE CULTURES, SEA SALT, ENZYMES AND NATAMYCIN TO PROTECT FLAVOR.
Cello, cheese, serving 28 g, package 8 oz/226 g. Ingredients as printed on the label.
More from Cello
- Cello genuine pecorino romano
- Cello genuine pecorino romano superior quality cheese
- Cello artisan parmesan grated cheese, sweet & nutty
- Cello artisan parmesan shredded cheese, sweet & nutty
- Cello copper kettle cheese, copper kettle
- Cello copper kettle parmesan shaved cheese
- Cello copper kettle cheese, copper kettle
- Cello parmesan cheese bold, nutty flavor, with notes of crushed apple, parmesan
- Cello pumpkin spice fontal cheese, pumpkin spice
- Cello parmesan cheese, parmesan
Other cheese
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- Friendship Dairies farmer cheeseFriendship Dairies
- Richard's andouille breakfast links, jalapeno & cheeseRichard's
- Reser's Fine Foods scalloped potatoes with gruyere cheeseReser's Fine Foods
- Private Selection coffee rubbed italian style hard cheese, coffee rubbed italian stylePrivate Selection
- Palmetto Cheese spreadPalmetto Cheese
- El Compi gouda cheeseEl Compi
- Sincerely, Brigitte roasted garlic & basil prairie jack cheeseSincerely, Brigitte
- Simply Enjoy chicken puff pastry bite, sweet and smoky chipotle flavored chicken and cheese in a buttery puff pastry, sweet chipotleSimply Enjoy
- Food Lion deli style pizza, six cheeseFood Lion
Cooks as cheese.