Dinner with Cora pepperoncini
Photograph the shelf it sits on and tonight's recipe is written around everything that is there.
On the label
INGREDIENTS: PEPPERONCINI, WATER, SALT, VINEGAR, CITRIC ACID, SODIUM METABISULFITE (TO RETAIN COLOR) SODIUM BENZOATE, FD&C YELLOW#5
Cora, pickles, olives, peppers & relishes, serving 28 g, package 16 oz. Ingredients as printed on the label.