Dinner with Cracker Barrel extra sharp white cheddar cheese chunk (8 oz block)
Photograph the shelf it sits on and tonight's recipe is written around everything that is there.
On the label
Ingredients PASTEURIZED MILK, CHEESE CULTURE, SALT, ENZYMES, NATAMYCIN (A NATURAL MOLD INHIBITOR)
Cracker Barrel, milk/milk substitutes, serving 28 g. Ingredients as printed on the label.
More from Cracker Barrel
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Other cheddar
- Yancey's Fancy yanceys fancy cheese aged cheddar roasted garlic vacuum packedYancey's Fancy
- Cabot seriously sharp yellow cheddar cheese cracker cutsCabot
- Kerrygold cheddar aged slicedKerrygold
- Cabot mac & cheese cheddar shredded cheese blendCabot
- Cabot two state farmers' cheddar shredded cheese blendCabot
- Tillamook farmers' collection smoked black pepper white cheddar cheeseTillamook
- Tillamook farmers' collection hickory smoked extra sharp white cheddar cheeseTillamook
- Sargento reserve series 18- month aged cheddar shredded cheeseSargento
- Organic Valley organic raw sharp cheddar cheese slicesOrganic Valley
- Cabot private stock white cheddar waxed bar white cheddarCabot
Cooks as cheddar. Half of it left? Use up the cheddar.