Dinner with Cracker Barrel vermont sharp white & gouda cheddar cheese and gouda cheese, vermont sharp white & gouda
Photograph the shelf it sits on and tonight's recipe is written around everything that is there.
On the label
CHEDDAR CHEESE (PASTEURIZED MILK, CHEESE CULTURE, SALT, ENZYMES), GOUDA CHEESE (PASTEURIZED MILK, CHEESE CULTURE, SALT, ENZYMES, ANNATTO [COLOR]), NATAMYCIN (A NATURAL MOLD INHIBITOR)
Cracker Barrel, cheese, serving 30 GRM, package 6 oz/170 g. Ingredients as printed on the label.
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Other cheddar
- Kraft mexican style four cheese shredded monterey jack, cheddar, asadero, and queso quesadilla cheeses, mexican style four cheeseKraft
- Kraft mild cheddar shredded cheese, mild cheddarKraft
- Kraft sharp cheddar shredded cheddar cheese, sharp cheddarKraft
- Kraft sharp cheddar cheese, sharp cheddarKraft
- Kraft extra sharp cheddar cheese, extra sharp cheddarKraft
- Kraft sharp cheddar cheese, sharp cheddarKraft
- Kraft extra sharp cheddar natural cheese, extra sharp cheddarKraft
- Kraft medium cheddar cheese, medium cheddarKraft
- Kraft cheddar & monterey jack marbled cheddar and high moisture monterey jack natural cheese, cheddar & monterey jackKraft
- Lucerne sharp cheddar shredded cheese, sharp cheddarLucerne
Cooks as cheddar. Half of it left? Use up the cheddar.