Dinner with Dearborn Brand smoked kielbasa
Photograph the shelf it sits on and tonight's recipe is written around everything that is there.
On the label
PORK, WATER, BEEF, CONTAINS 2% OR LESS OF SALT, CORN SYRUP, NONFAT DRY MILK, SODIUM LACTATE, DEXTROSE, NATURAL SPICES, MONOSODIUM GLUTAMATE, FRESH GARLIC, PAPRIKA, SODIUM DIACETATE, FLAVORINGS, SODIUM ERYTHORBATE, SODIUM NITRITE.
Dearborn Brand, sausages, hotdogs & brats, serving 56 g, package 48 oz/3 lbs. Ingredients as printed on the label.
More from Dearborn Brand
- Dearborn Brand pierogi potato
- Dearborn Brand pierogi, cheese
- Dearborn Brand pierogi sauerkraut
- Dearborn Brand butter lamb
- Dearborn Brand italian style smoked chicken sausage, mild
- Dearborn Brand honey mustard
- Dearborn Brand salami style hunters sausage
- Dearborn Brand classic hunters sausage, original
- Dearborn Brand chicken sausage, smoked
- Dearborn Brand smoked chicken kielbasa
Other kielbasa
- Deep South smoked sausageDeep South
- Johnsonville andouilie smoked sausageJohnsonville
- Johnsonville white cheddar smoked sausageJohnsonville
- Johnsonville jalapeno cheddar smoked sausageJohnsonville
- Kowalski hot & spicy the original smoked sausage, hot & spicyKowalski
- Hunter's the original smoked sausage, originalHunter's
- Kowalski hardwood smoked polish kielbasa, hardwood smokedKowalski
- Queen City Sausage smoked sausageQueen City Sausage
- Chef Paul Prudhomme andouille smoked sausage, hotChef Paul Prudhomme
- Koegel's whol-e-smokes smoked sausage linksKoegel's
Cooks as kielbasa.