Dinner with Elliott's potato ring sausage
Photograph the shelf it sits on and tonight's recipe is written around everything that is there.
On the label
PORK, POTATOES, WATER, SEASONING (SALT, DEHYDRATED ONION, SPICE, MONOSODIUM GLUTAMATE), SODIUM ACETATE, SODIUM DIACETATE.
Elliott's, sausages, hotdogs & brats, serving 56 g, package 14 oz/397 g. Ingredients as printed on the label.
More from Elliott's
- Elliott's breakfast patties
- Elliott's summer sausage
- Elliott's smoked sausage with cheese, cheddar brat
- Elliott's fair style hot dogs
- Elliott's up north smoked bratwurst, up north smoked
- Elliott's hickory smoked butcher cut thick sliced bacon, hickory smoked
- Elliott's up north casing wieners, up north casing
- Elliott's summer sausage
- Elliott's beef summer up north sausage, beef summer
Other sausage
- Abbyland summer sausageAbbyland
- Lunds&byerlys traditionally crafted smoked wild rice with cheddar sausage, smoked wild rice with cheddarLunds&byerlys
- Jack Link's spicy red pepper beef smoked sausages, spicy red pepperJack Link's
- Hormel vienna sausage made with chicken & pork in meat broth, chicken & porkHormel
- Aldo's true italian style sausage pizza, true italian styleAldo's
- Aldo's true italian style sausage & pepperoni pizza, true italian styleAldo's
- Butch's sausage, cheese, pepperoni pizza, pepperoniButch's
- Frick's smoked gourmet polish sausage, smokedFrick's
- Blue Mountain Country freeze dried fusilli pasta with italian sausageBlue Mountain Country
- Eatz combination sausage & pepperoni pizza wrapped in a crispy browned crust pizza snack rolls, combinationEatz
Cooks as sausage, potatoes. Half of it left? Use up the sausage.