Dinner with Frick's hardwood smoked ground ham, hardwood smoked
Photograph the shelf it sits on and tonight's recipe is written around everything that is there.
On the label
PORK, WATER, CONTAINS LESS THAN 2% OF SALT, SODIUM CITRATE, SODIUM PHOSPHATE, BROWN SUGAR, SODIUM DIACETATE, SODIUM ERYTHORBATE, SODIUM NITRITE.
Frick's, pepperoni, salami & cold cuts, serving 56 g, package 16 OZ/1 LB. Ingredients as printed on the label.
More from Frick's
- Frick's pork jowl bacon, hickory smoked
- Frick's pork jowl bacon, hickory smoked
- Frick's smoked bacon hot polish sausage, smoked bacon hot
- Frick's smoked ham with natural juices
- Frick's cherrywood smoked
- Frick's hickory smoked honey ham
- Frick's hardwood smoked gourmet frankfurters, hardwood smoked
- Frick's smoked gourmet polish sausage, smoked
- Frick's red hot gourmet frankfurters, red hot
- Frick's polish sausage
Other ham
- Marketside black forest ham & baby swiss subMarketside
- Giant Eagle honey uncured ham, honeyGiant Eagle
- Giant Eagle black forest uncured ham, black forestGiant Eagle
- Royal Farms ham, swiss & honey mustard bialy, swiss & honey mustardRoyal Farms
- Buddig smoked ham, smokedBuddig
- Pj-Fresh italian potato bread, ham, salami, provolone, banana peppers, romaine lettuce, and secret sauce sandwich, italianPj-Fresh
- Markpol Distributors old style staropolska cooked grandma ham, old styleMarkpol Distributors
- Hatfield black forest ham with natural juices, black forestHatfield
- Underwood deviled ham spread, deviled hamUnderwood
- Tropical cooked hamTropical
Cooks as ham. Half of it left? Use up the ham.