Dinner with Giant deluxe rice shells & cheese sauce
Photograph the shelf it sits on and tonight's recipe is written around everything that is there.
On the label
RICE PASTA (WHOLE GRAIN BROWN RICE, RICE BRAN): CHEESE SAUCE (CHEDDAR CHEESE [PASTEURIZED MILK, CHEESE CULTURE, SALT, ENZYMES], WATER, CONCENTRATED MILKFAT, WHEY [FROM MILK], MALTODEXTRIN FROM CORN], NONFAT DRY MILK, SODIUM PHOSPHATE, SALT, NATURAL FLAVORS, SODIUM ALGINATE, LACTIC ACID, XANTHAN GUM, ANNATTO EXTRACT [COLOR]).
Giant, pasta dinners, serving 113 g, package 12 oz/340 g. Ingredients as printed on the label.
More from Giant
- Giant self-rising crust chicken, bacon & ranch pizza
- Giant nature's promise, wild caught flounder
- Giant crispy thin crust white pizza
- Giant chicken poppers
- Giant codon bleu chicken poppers
- Giant world menu, ricotta & spinach cannelloni
- Giant broccoli rabe & smoked provolone
- Giant world menu, broccoli rabe risotto
- Giant string bean & bell pepper ancient grain salad
- Giant sweet fire orange stir fry chicken
Other cheese
- Rosina mini rounds cheese ravioli, cheeseRosina
- Rosina large round cheese ravioliRosina
- Ahold broccoli & cheese soupAhold
- Manischewitz cheese blintzes 6 filled crepesManischewitz
- Superpretzel softstix, cheese filled soft pretzel sticks, buffaloSuperpretzel
- Weis Quality crotons, cheese & garlicWeis Quality
- Weis Quality thin crust pizza, cheeseWeis Quality
- Harris Teeter cheese thin crust pizza, cheeseHarris Teeter
- El Viajero mexican dipping cheese, originalEl Viajero
- Borden cheese singles, americanBorden
Cooks as cheese, pasta, rice. Half of it left? Use up the cheese.