Dinner with Haddon House flat fillets of anchovies
Photograph the shelf it sits on and tonight's recipe is written around everything that is there.
On the label
ANCHOVIES, OLIVE OIL, SALT ADDED.
Haddon House, canned seafood, serving 15 g, package 2 oz/56 g. Ingredients as printed on the label.
More from Haddon House
- Haddon House almond stuffed spanish olives
- Haddon House tomolives, pickled green tomatoes
- Haddon House sliced hot peppers in vinegar
- Haddon House martini olives
- Haddon House spanish olives stuffed with minced pimiento
- Haddon House california sliced ripe olives
- Haddon House pickled okra
- Haddon House imported pepperoncini in vinegar
- Haddon House cherry peppers, hot
- Haddon House sweet cherry peppers
Other anchovies
- Bellino anchovies flat fillets in olive oilBellino
- Roland anchovies in olive oilRoland
- Serpis green olives stuffed with anchoviesSerpis
- Amore anchovy pasteAmore
- Roland fillets of anchoviesRoland
- Wild Planet wild white anchovies in water with sea salt, sea saltWild Planet
- Roland flat fillets of anchovies in olive oilRoland
- Roland anchovy pasteRoland
- Roland manzanilla olives stuffed with anchoviesRoland
- Roland smoked anchovy filletsRoland
Cooks as anchovies. Half of it left? Use up the anchovies.